Why You’ll Love It:

High-Protein & Nutrient-Dense – The combination of mushrooms and nuts provides a satisfying, protein-packed bite that fuels your body naturally.

Rich in Essential Minerals – Loaded with iron, magnesium, and B vitamins to support energy, brain function, and overall wellness.

Gut-Friendly & Anti-Inflammatory – Mushrooms and fresh herbs work together to promote digestive health and reduce inflammation in the body.

Heart-Healthy Fats – Nuts provide good fats that nourish your body while keeping you full and energized.

Easy to Use & Versatile – Simply thaw, heat, and enjoy in all your favorite recipes!

How to Enjoy:

• Heat and add to your tacos, burritos, or nachos
• Stir into a hearty vegan chili or pasta sauce
• Use as a protein boost in grain bowls
• Sauté and layer into vegan lasagna or stuffed peppers

1. Thaw in the refrigerator overnight for best results.
2. Stovetop: Heat on medium-low in a skillet with a splash of oil or broth for a few minutes until warm.
3. Microwave: Place in a microwave-safe dish, cover, and heat in 30-second intervals, stirring in between.

Important Notice:

Do Not Heat Directly in the Mason Jar! Always transfer to a safe container before warming.
Avoid Sudden Temperature Changes – Allow the jar to come to room temperature before transferring to heat.

100% Vegan | Gluten-Free | No Preservatives | Farm-Fresh Ingredients